Enjoy a relaxed Easter at our restaurant. We warmly invite you to a festive and seasonal Easter menu that beautifully combines spring and fine cuisine. Of course, you are also welcome to choose individually from our à la carte menu. We look forward to your reservation and a relaxed Easter Sunday full of delightful moments!
The Menu
€72 per person • €64 without soup • €62 without intermediate course
Essence of Lauterbach organic kid goat with wild garlic raviolo, fresh morels, and radish-goat cheese crostini
Langburkersdorf golden trout with green asparagus, vanilla, lemon-cauliflower cream and garlic mustard oil
Best of Lauterbach organic kid goat with rosemary jus, stone mushroom vegetables, guanciale and rhubarb with truffled goat cheese strudel
“Schmidt’s Easter Nest” with almond espuma, Limoncello, woodruff crumble and strawberry sorbet
