Martinmas Goose at Schmidt’s

As the days grow shorter and the November mist drifts over Hellerau, things get cozy at our place: Martinmas goose is back! And of course, it comes from the region, roasted to crispy perfection in the Oberlausitz. Whether with family, friends, or as a Christmas gathering with colleagues: goose season is over quickly, and the […]
Autumn on the Menu

Our new menu brings the Saxon autumn to your plate, for both lunch and dinner.
Our traditional Easter menu 2026

With our traditional Easter menu 2026, we bring spring to the plate.